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$12.00
Whipped Cream, Strawberry Relish
Thyme-Garlic Roasted Red Bliss Potatoes, Green Peppercorn Sauce
Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Little Cream
Potato Purée, Carrots, Onions, Port Wine Sauce
Pan Seared Diver Scallops
Potato Purée, Asparagus, Carrots, Peppercorn Sauce
Subtotal: $72.00
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