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Menu

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Welcome Back Lunch Menu

Soups/Salads/Appetizers

15

Bistango House Salad

10001

Romaine, Celery, Cucumber, Tomato, Almonds, Feta, Mustard Vinaigrette

 
16

Wedge Salad

22000

Ripened Tomato, Pickled Red Onions, Bacon, Blue Cheese Dressing

Grilled Chicken +10N.Z. Alpine King Salmon +14Grilled Shrimp (4) +14
 
13

Caesar Salad

64011

Parmigiano-Reggiano Cheese, Garlic Croutons

Grilled Chicken +10N.Z. Alpine King Salmon +14Grilled Shrimp (4) +14
 
11

Sweet Garlic Soup

50014

Chives, Whipped Cream, Croutons

 
14

Gazpacho

70034

Chilled Tomato Soup, Cucumber, Avocado, Olive Oil

 
13

Organic Greens Salad

00000

California Red Grapes, Candy Pecans, Blue Cheese, House Vinaigrette

 
17

Roasted Beets-Pear Salad

00000

Onion Marmalade, Walnuts, Arugula, Goat Cheese, Aged Balsamic

 
17.50

Mexican Shrimp Cocktail

30003

Cocktail Sauce, Garlic Crostini

 
21

Ahi Tuna Tartare

40031

Cucumber, Scallions, Avocado, Vegetable Chips, Chili Vinaigrette

 

Large Entree Salads

32

Grilled Shrimp Salad

00000

Asian BBQ Shrimp, Peach, Avocado, Organic Greens, Cashews, Fennel, Lemon Vinaigrette

 
26

Grilled Spiced Salmon Salad

10010

Organic Greens, Tomato, Snap Peas, Orange, Radishes, Pickled Onions, Citrus Vinaigrette

 
23

Spanish Octopus Salad

60024

Arugula, Tomato, Cucumber, Celery, Olives, Spicy Lemon Caper Vinaigrette

 
21

California Chicken Salad

20002

Roasted Cashews, Napa Cabbage, Carrots, Green Onions, Pea Sprouts, Wonton, Spicy Sesame Soy Vinaigrette

 

Risotto/Burgers/Pastas/Rice

Gluten-Free Penne Pasta Upon Request,
Please Allow 25 Minutes Preparation Time

19.50

BLT Angus Burger

41012

Bacon, Arugula, Vine Ripened Tomato, Cheddar Cheese, Caramelized Onions, Sriracha Aïoli, Garlic Fries

 
19.50

Salmon Burger

00000

Steak Tomato, Arugula, Havarti Cheese, Homemade Pickled Cucumber, Tartar Sauce, Potato Chips

 
18.50

Chicken Sandwich

00000

Sriracha Aïoli, Arugula, Tomatoes, Chimichurri Avocado Bruschetta, Garlic Fries

 
19.50

Prime New York Steak Sandwich

10001

Spicy Sun-Dry Tomato Aïoli, Wild Arugula, Tomatoes, Roasted Onions, Bacon, Havarti Cheese

 
33

Parmesan Risotto

20002

Bacon Wrapped Mexican Shrimps, Scallions, Aged Balsamic

 
33

Shrimp Linguine Alla Puttanesca

00000

Kalamata Olives, Capers, Garlic, Anchovies, Basil

 
23

Penne Pasta

40004

Achiote Marinated Chicken Breast, Asparagus, Tomatoes, Red Onions, Basil, Little Cream

 
23

Spaghetti Pasta

10010

Bolognese Sauce, Parsley, Chili Flakes, Little Cream

 
28

Fettuccine Pasta

50005

Marinated Filet of Beef, Exotic Mushrooms, Sun-dried Tomatoes, Parmesan Cream Sauce

 

Entrees

32

Tamarind-Chili Glazed Salmon

169007

Thyme Garlic Crispy Potatoes, Sautéed Broccolini, Lemon Caper Butter Sauce

 
35

Pacific Swordfish A La Plancha

00000

Cauliflower Puree, Piccata Sauce, Tomato Confit

 
43

Oven-Roasted Chilean Sea Bass

110029

Exotic Mushroom Risotto, Asparagus, Truffle Essence, Grape Reduction

 
71006

New Zealand Te Mana Lamb Chops

Garlic Curry Marinated, Garlic Mashed Potatoes, Carrots, Pearl Onions, Port Wine Sauce

full 43half 30
 
45

Prime Angus Rib Eye Steak

30012

Garlic-Herbs Shoestring Fries, Red Wine Sauce

 
43

Grilled Prime Filet Mignon

2070013

Potato Purée, Spinach, Bourguignon Sauce

 
41

Prime Angus New York Steak

00000

Thyme-Garlic Roasted Potatoes, Green Peppercorn Sauce

 
32

Prime Angus Flat Iron Steak

40004

Onion Marmalade, Sautéed Haricots Verts, Red Wine Reduction

 
27

Rosemary-Lemon Roasted Chicken Breast

21001

Sauteed Mushroom Mix, Potatoes, Haricots Verts, Pan Sauce

 

Desserts

10

Whiskey Raisin Bread Pudding

20002

Vanilla Ice Cream, Salted Caramel Sauce

 
10

Nutella Cheesecake

00000

Oreo Crust, Cream, Strawberry Relish

 
10

Tiramisu

00000

Tia Maria Sabayon, Espresso Sauce

 
10

Vanilla Caramel Budino

00000

Whipped Cream, Strawberry Relish

 

Non-alcoholic beverages

Soda/Coffee/Tea

4

Soda

00000
 
4

Coffee

00000
 
00000

Sole Sparkling/Still Water

500 ML 51 Liter 7
 

Consuming raw or undercooked meats, seafood or shellfish may increase your risk of foodborne illness

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