Afternoon tea for groups between 20 and 40 guests is available. Please speak with our event planner for details.
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Baby Arugula, Tomato, Cucumber, Celery, Olives, Spicy Lemon Caper Vinaigrette
Wild Baby Arugula, Butternut Squash, Cranberries, Pumpkin Seeds, Fennel, Balsamic Vinaigrette
Cashews, Napa Cabbage, Carrots, Green Onions, Pea Sprouts, Wonton, Spicy Sesame Soy Vinaigrette
Baby Arugula, Strawberries, Pecans, Goat Cheese, Balsamic Vinaigrette
Prime Flat Iron, Watercress and Arugula Salad, Tomato, Pickled Onions, Balsamic Vinaigrette
Romaine, Apple, Pear, Cranberries, Pecans, Feta Cheese, Creamy Poppy Seed Dressing
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