Prime Angus Ribeye Steak

FIRST COURSE (Choice of One):
Roasted Fuji Apple SaladBaby Mixed Greens, Medjool Dates, Pecans, Goat Cheese, Apple Cider Vinaigrette
Kabocha Squash Soup Whipped Cream, Candied Pecans, Crispy Sage


ENTRÉE (Choice of One):
Oven Roasted Chilean Sea Bass Exotic Mushroom Risotto, Sautéed Asparagus, Concord Grape Reduction
Grilled Grass Fed Filet Mignon Garlic Potato Purée, Asparagus, Green Peppercorn Sauce


DESSERT (Choice of One):
White Chocolate Cheesecake Vanilla Sauce, Whipped Cream
Caramel Pecan Tart Whipped Cream, Caramel Sauce