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$55.00
Pan Seared Diver Scallops
“Alla Genovese,” Pesto, Basil, Olives, Aged Balsamic
Grana Padano Cheese, Garlic Croutons
Sriracha Aïoil, Dill, Crème Fraîche, Smoked Trout Roe, Chives Emulsion
Organic Greens, Peach, Avocado, Pickled Fennel, Cashews, Feta Cheese, Citrus Vinaigrette
Cucumber, Radish, Scallions, Avocado, Cilantro, Vegetable Chips, Chili Vinaigrette
Subtotal: $157.00
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